Best Breakfast and Brunch Places in Metairie

"The crown jewel of the Brennan empire, this landmark Garden District restaurant has been a beacon of fine dining since 1880. There’s no resting on laurels here, though: Paul Prudhomme, Emeril Lagasse, Jaime Shannon and now Tory McPhail have nurtured the Creole menu while making their own marks. The iconic Victorian mansion is the perfect setting for an intimate meal, large celebration or relaxed 25-cent martini lunch."

"While you’re in the Garden District or shopping on Magazine Street, you have to stop by Commander’s Palace. The place has been around since 1880, and it’s one of the most famous restaurants in New Orleans for a reason. Their famous teal and white striped exterior is what landed them on this list, but definitely check them out for fine Creole dining and their jazz brunch too."

"Since 1880, Commander’s Palace has been a hot spot in the Garden District winning numerous awards. Customers come back again and again for the award winning food and welcoming atmosphere of this place filled with history. This venue is more than a restaurant, it is a landmark."

"If you’re in the South Market District then look no further than Willa Jean for your holiday grab and go’s. Assorted pastries and holiday pies like chocolate bourbon pecan plus a menu of savory items round out this year’s offerings. Take the baking stress away and order online today."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Willa Jean (@willajeanneworleans) on May 2, 2019 at 8:48am PDT"

"Arguably the most prolific New Orleans brunch spot, Ruby Slipper serves brunch all day long at its four locations around the city. According to the owners, Ruby Slipper was inspired by the strong sense of homecoming they felt when returning to New Orleans following Hurricane Katrina. Ruby Slipper supports local suppliers and composts coffee grinds for local farmers."

"The family-owned restaurant with four locations around New Orleans spotlights house signature items like Chicken St. Charles, Eggs Cochon and Bananas Foster Pain Perdu. Prices start around the $9 range, topping out around $15. The spot doesn’t take reservations."

"Pastry chef Breanne Kostyk, formerly of Northshore eatery Oxlot 9, turns out incredible seasonal desserts from fruity tarts to crostatas, with a slew of inspired cheese platings and an affogato to boot at this chic Warehouse District osteria."

"A photo posted by Scott Chung (@schunghj) on Mar 16, 2015 at 4:58am PDT. Claim to fame: Barge sandwich, cajun pork pizza. If the thought of a sandwich stacked with mounds of freshly caught seafood, and cajun pork pizza aren’t making your mouth water, I don’t know what will."

"Covid-19 review: I recently had lunch at my neighborhood Katie's with a new friend to network and get to know each other!. And I'm surprised I h..."

" American male) was so friendly, personable, and attentive to all of our needs. My parents were blown away. Thanks again for the experience!"

"The fish of the day is a pan-seared fillet served with rainbow fingerling potatoes, grilled asparagus, citrus-ponzu glaze, vegetables, edible flowers and house-pickled red onion. Reservations recommended. Dinner Mon.-Sat., late-night Fri.-Sat., brunch Sat.-Sun."

"If anyone wants to enjoy a sunrise, Another Broken Egg Cafe can provide the perfect breakfast go with it. Opening at seven in the morning, this restaurant prides itself on its breakfast meals such as their gourmet, handmade omelettes and eggs benedict. In both of its two locations, visitors can enjoy a crisp morning with a high-quality meal in a casual spot."

"It was awful- the crab meat Benedict was greasy and smelled the eggs floated in grease - I loved the coffee cups More reviews"

"Well known for its chocolate confections (including a to-die-for chocolate king cake during Carnival), Bittersweet Confection also offers fresh-baked bagels, biscuits, scones, muffins, and croissants. Have a craving outside the area?. Fear not -- the bakery recently opened a second location in the food hall/community center St. Roch Market."

"Located on Magazine near Julia Street in the Warehouse District, this adorable bakery is ready to be your holiday hero this season. For Christmas dinner, the yule log can be ordered online for pickup, or stop in and grab one of their many holiday tins filled with items like peppermint bark, truffles, pralines, and more."

"At the French market you can get a small individualized King Cake complete with the toy baby for good luck!. This tiny cake was the perfect size for the 4 of us to share."

"Originally named the National D-Day Museum, and located in New Orleans because the flat bottomed Higgins boats used in the invasion were made here, this museum is a must see for every history buff. Besides extensive and interactive exhibits on the Pacific and European theaters, the museum includes a special section on the Normandy Invasion and thousands of three-dimensional artifacts representative of the war years both at home and overseas. December 2014 marks the opening of the newest Pavilion, Campaigns of Courage: European and Pacific Theaters, and the Road to Berlin exhibit.From the "Steel Pot" helmet to the impressive Sherman tank, the Museum's artifacts bring the people and places of World War II into sharp focus."

"The National WWII Museum is an outstanding museum with engaging exhibits and documentary snippets that tell the history of WWII as it was fought in Europe and in the Pacific. The museum is divided into three sections, with one section devoted to the war in the Pacific, another devoted to the war in Europe, and a third building that houses WWII aircraft. A film entitled Beyond All Boundaries, produced and narrated by Tom Hanks, is shown in the 4D Theater, with chairs that rumble as tanks go by on the screen, and stage props that turn the film into a full on sensory experience."

"This vast and still-expanding museum is a moving and well-executed examination of World War II events and its aftermath. Seminal moments…"

"The CAC complex in historic downtown is a cultural leader, bridging the gap between the visual and performing arts by combining exhibitions, concerts, dance and plays. Past interactive events, such as Leverage by Mexican artist Pedro Reyes, had patrons delightedly playing on what resembled a giant see-saw. Upcoming exhibitions include 30 Americans, showcasing the last three decades of art by the most influential African-American artists, and Julian Sands in A Celebration of Harold Pinter, where the actor will share and provide insight into Pinter's little-known poetry."

"Right next door to The National WWII Museum is the Contemporary Arts Center, known to locals as the CAC. This artistic hub hosts a variety of exciting contemporary art exhibits and events. To open the 2018 season, the CAC is presenting “Constructing the Break,” their annual open call exhibition of 29 regional artists."

"The CAC has free admission for Louisiana residents on Sundays courtesy of the Helis Foundation. The museum focuses on multi-disciplinary programming and rotating exhibits."

"A must-see on most visitors’ New Orleans itineraries, and deservedly so. The building itself, set back in City Park, is imposing and grand with its alabaster walls and Greco-Roman columns. There's also a beautiful five-acre sculpture garden, with artwork beneath magnolias and Spanish moss-laden live oaks."

"Located just steps away from the hustle and bustle of Bourbon Street, Preservation Hall is the best place in the French Quarter to catch traditional New Orleans jazz. It’s home to one of the city’s favorite groups, the Preservation Hall Jazz Band, and hosts some of the best local musicians onstage every week. This music venue was founded in 1961 to protect, preserve, and perpetuate traditional New Orleans jazz music."

"Preservation Hall is a famous Jazz venue that dates back to the 1950s. It is located on St. Peter just south of Bourbon Street. Its grungy exterior and unique doors are instantly recognizable, as you can see in the image below from Spencer Horsman of Illusions Magic Bar."

"Looking for things to do in downtown New Orleans pertaining to jazz and other musical wonders?. Preservation Hall is an amazing option!. As a traditional venue for jazz performances, it’s earned a reputation for being a favorite in New Orleans."

"Explore the Garden District and Buckner’s Mansion The Garden District is where you’ll find the epic mansions. You want to walk along here and take photos, even sign up for a tour if you’re interested enough. Buckner’s Mansion is where American Horror Story: Covent was filmed, so you can put that into your GPS."

"You can’t miss the grand turquoise Victorian restaurant Commander’s Palace when you’re strolling through the Garden District and it shouldn’t be skipped!. Enjoy a fine Creole dining experience that makes you feel like you’ve gone back in time."

"The Beauregard-Keyes House is significant and worth a tour for its Greek Revival architecture, lovely quaint garden, and for once having been the residence of Confederate General Pierre Gustave Toutant Beauregard, a New Orleans native who ordered the first shots of the Civil War and remained a hero in the South long after the war was lost. Ursuline nuns used the property from the early 1700s until the 1820s when the new house was designed to combine elements of a Creole cottage with Greek Revival features, including a Palladian facade, curved twin staircases, Tuscan portico, and generous dining room. In 1945, author Frances Parkinson Keyes was looking for a place to write and live in New Orleans."

"4848 Veterans Memorial Blvd., Suite B, Metairie, (504) 780-9964; www.bonefishgrill.com. Wood-grilled cobia is served with a choice of sauces such as lemon butter, mango salsa or Oscar style with crabmeat and asparagus. Reservations accepted."