Top Best Chinese Restaurants in Lorain

"Siam Cafe, located in Cleveland's Asiatown just east of downtown, is a favorite of Asian and non-Asians alike. The vast menu features traditional Thai specialties as well as Cantonese and Vietnamese favorites. Everything I've tried there has been delicious."

"Have gone to This location multiple times called more than 30 minutes ahead and upon arrival food is nowhere near done only one worker and horrible custo..."

"Food and drinks were DELICIOUS and the service was fantastic!. We all left happy and satisfied ☺️We ordered off the menu thi..."

"I have been going here for years; glad that they now allow indoor seating again. My favorite: the ma po tofu. The atmosphere is friendly and unpretentiou..."

"An annual METAL AS FV@K dinner complete with those juicy burgers served on a black bun (\m/) and its whimsical opposite, Wes Anderson Day, in celebration of both Chef Jonathon Sawyer and Anderson's birthday (and there's never a wrong time to toast to Bill Murray). Combine that with a rooftop patio overlooking the brick-lined E 4th St, and you have a bird's eye view of one of the most buzzing districts in the city. It's even hosted rooftop yoga up there."

"Some of Cleveland’s most celebrated restaurants and entertainment hubs pepper this pedestrian-only street, including Lola, The Greenhouse Tavern, and Pickwick and Frolic. EVENING: PLAY ON Depending on what season you're in town, you can cheer on one (or more) of our three major league sports teams or our minor league hockey team. The Cleveland Indians (MLB), Cavaliers (NBA), Browns (NFL) and Monsters (AHL) are all located Downtown."

"The Greenhouse Tavern is a rooftop bar located above East 4th Street and it promises epic views of the bustling city below. Apart from the views and the relaxed ambiance you will be getting at this rooftop bar, you are also bound to love their selection of drinks that feature a wide variety of can beers, craft cocktails, wines by the glass, and five rotating drafts which provide extra opportunities for imbibing even more."

"Founder Brandon Chrostowski got his start in top-tier restaurants here and abroad, but when he set out to open a Cleveland bistro of his own, he charted a very different course. In place of seasoned pros like himself, Chrostowski brought in formerly incarcerated folks who needed a second chance. During the six-month program, student-employees work every station, from prep cook to server, learning how restaurants actually work and picking up a trade that can serve them well for years to come."

"13101 Shaker Sq, Cleveland, OH 44120-2312Parking Available, Street Parking, Valet Parking, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Outdoor Seating, Seating, Waitstaff, Private Dining, Accepts Credit CardsFrench, European, Vegetarian Friendly, Vegan Options, Gluten Free OptionsDinner, Late NightSGD 26 - SGD 66+1 216-921-3333"

"Otherwise, some of the best dinner spots in the city include Il Rione Pizzeria, Edwins, Gigi’s on Fairmount, Red, the Steakhouse, Salt+, and The Greenhouse Tavern. If you’re looking for a particularly fancy option, you might want to make a reservation at one of the most romantic restaurants in Cleveland!"

"Set in an old carriage house on the campus of Case Western Reserve University, L'Albatros is a traditional French brasserie with charming patio seating that serves a creative menu of contemporary French cuisine. Owned by renowned chef and restaurateur Zack Bruell, the restaurant offers daily specials, and signature dishes such as freshly grilled salmon, mussels with pomme frites, duck confit, cassoulet, and bouillabaisse. Guests can also enjoy gourmet cheese plates, globally-inspired wines from around the world, a selection of craft beers, and signature cocktails."

"If you polled a large cross-section of Cleveland diners on their favorite restaurants, chances are good that L’Albatros would land near the top of the results. Chef and owner Zack Bruell runs a handful of wonderful restaurants, but it’s this nearly perfect French brasserie that rises above the rest. Set in a renovated carriage house on the leafy campus of Case Western Reserve University, the chic eatery offers deft, modern takes on classic bistro fare like onion soup, escargot, duck confit, cassoulet, and steak frites."

"A chic brasserie, amid the setting of a rustic 1800's carriage house located in the heart of University Circle. Chef Zack Bruell brings a refreshing twist to classic French cuisine."