Best Dinner Places to Eat in Denton

"A post shared by Josey 🍥 (@emobigfoot) on Jan 27, 2019 at 6:13pm PST. If you want to enjoy a romantic meal, check out Kenny’s Wood Fired Grill. It’s a trendy American bistro known for having attentive and skilled waitstaff."

"Top notch quality service and attention to detail describe Kenny's Wood Fired Grill. Get the best crab cake and filet mignon in a great ambiance. Serves one of the best steaks in Dallas; Sunday brunch starts 11am."

" you're looking for an excellent example of a classic American Chophouse... Then I highly recommend Kenny's Wood Fired Grill!"

"With nine water slides, six splash pools, and one “gigantic tipping bucket,” all spread out over 80,000 square feet, it’s no wonder people flock to this indoor water park to escape the blistering sun. The water park is reserved exclusively for guests staying at the Great Wolf Lodge, which helps with overcrowding and long lines. An array of dining options are available on-site, and “Story Time” — where younger guests wear their pajamas while listening to bedtime stories at the Great Clock Tower — happens every night."

"A family favorite across the US, GWL is unique to each city. Great Wolf Lodge is the only indoor water park in North Texas. The 80,000 square foot water park is only part of the attraction."

"No word yet on when Great Wolf Lodge Grapevine will be reopening. We will update as soon as we know reopening details. Resort is closed through June 15."

"Diners at Whiskey Cake know they’re getting the freshest ingredients possible, considering the charming cafe’s concept centers on it. Here, locally sourced ingredients include honey, oranges, lemons, salad greens, radishes, and herbs from all over Texas that go into a range of American dishes such as roasted butternut squash turmeric hummus, pork brisket steak with pickled green tomatoes, burgers, and salads. Helmed by Front Burner Group Dining, the rustic-hip Plano location — rustic thanks to warm wood, exposed brick, and farm-to-table recipes; hip because, for example, it’s the first full-service restaurant in Texas to install commercial electric vehicle charging stations — opened in 2011 and garnered an OpenTable Diner’s Choice Award because the food is always tasty, especially the whiskey cake: toffee torte, bourbon anglaise, spiced pecans, and whipped cream."

"Old Koreatown is an area in North Dallas - around I-35 and Royal Lane - that’s worth a trip from Downtown, especially for Koryo Kalbi. The a la carte options work great for a weeknight dinner, but what you really come for is the Korean barbecue. Come with a big group and be prepared to eat a lot of food."

"When Brewmaster Matt Ehinger married Courtney McHugh in 2001, he instantly became part of a large, tight-knit, fun loving family. But as in all families, especially ones with a lot of sisters, it can sometimes be hard to keep the peace. Matt quickly learned that the best way to make family gatherings run smoothly was to supply everyone with his home-brewed beer."

"One of North Texas’s newest breweries is also one of its finest: Oak Highlands Brewery. Quench your thirst with any of their killer year-round beers, including the Allgood (a golden, full-bodied German Kolsch-style ale), the DFDub (a dark wheat-style brew with heavy banana and clove aromas), and the Freaky Deaky (a Belgian Tripel-style ale). The taproom is open Thursday, Friday, and Saturday; individual pints are available for purchase."

"Yama Sushi has been serving its customers an outstanding and mouth-watering sushi delicacies and other meals. The restaurant is located in Dallas and is considered as a favorite spot to dine in and start a meaningful conversation. Their chef who is preparing the sushi has more than two decades of experience in the field that is why customers are assured they are tasting flavorful and magnificent sushi."

"The door cheerfully jingles open at this funky joint at the end of a strip mall, which stays open till 2 am most nights. Come with a crowd for grilled squid or the kitchen’s excellent version of the thick, savory pancake called okonomiyaki, fluttering with bonito flakes. Under neon signs advertising highballs made with barley or sweet potato shōchū, patrons quaff pitchers of Asahi."

"The employees need to better familiarize themselves with the menu. They've botched my order the past three times I've visited."

"Sugar Pine Creamery is run by Lilis Pramasurja and her husband, Wan Wong. The Indonesian couple opened their shop in 2019, and since then they’ve started seeing more regulars, especially families with small children, Pramasurja says. “We have a lot of kids that came when they were babies,” she says."

"Wild Blueberries, Frozen Yogurt, Gelato, Boba Tea, and Coffees"