Best Fine Dining in Sunriver

"Set in a cozy Craftsman bungalow on the Westside of Bend, Ariana is an intimate restaurant that offers an unforgettable dining experience. Owned and managed by Chef Andres and Ariana Fernandez, the welcoming restaurant serves a seasonal menu of inventive New American cuisine prepared with locally sourced ingredients and regional produce accompanied by globally inspired wines and signature house cocktails. Guests can select dishes from an a la carte menu or taste a five-course Chef’s tour of menu favorites along with an extensive collection of wines from Oregon and Washington."

"Situated in a quaint little cottage on busy Galveston Avenue, Ariana has been the cornerstone of fine dining in Bend for quite some time. Husband-wife duo Andrès and Ariana Fernandez have continually created simple, refined food, often incorporating seasonal produce from Central Oregon. Seating is limited, so for those hoping to nab seared scallops with Dungeness crab risotto, reservations are highly recommended; however, the restaurant is still offering pre-ordered curbside takeaway."

"900 Wall is crafting something new and exciting out of their beautiful, historic home in the heart of downtown Bend. They serve classic modern American fare, from small plates to thin-crust pizzas, and juicy burgers to seafood — all complemented by an exceptional to-go wine list. Come back soon for one of the best happy hours in town!"

"Unique in both location and atmosphere, 900 Wall is located in a two-story historic brick building in Bend’s downtown area. They offer indoor seating as well as patio and bar seating. There are also two private rooms on location which can be reserved for events."

"after eating here if you times I have to say that I do feel like their food is consistently made properly. The aesthetic and ambience are very nice, upscale..."

"Set in the historic building that once housed the Bend firehouse in downtown Bend, Brickhouse Steak & Seafood serves USDA naturally raised and hormone-free prime steaks, and naturally farmed chicken, pork, and lamb dishes. The charming restaurant has a cozy ambiance with soft lighting and is perfect for a romantic dinner or a special celebration. In addition to prime steaks of the highest quality beef, which are wet-aged an additional 35 to 65 days and hand-cut to exacting standards, the menu also features entrées of homemade pasta, fresh seafood, salads, sides, and decadent desserts."

"Serving USDA Prime Steaks, the highest grade of USDA Beef Produced in the U.S.The finest in Northwest-raised USDA Prime Steaks and Fresh Wild Seafood are specialties of Brickhouse.Comfortable booth seating, fully stocked bar, award winning wine list and outdoor dining.Brickhouse serves you only..."

"We were in town for a wedding, so we took out our friends for dinner. For an appetizer we had crab cakes. Our friend is from Maryland and is picky about his..."

"If you do want to dine out for a lovely, palette pleasuring experience, make reservations especially at Ariana’s (use OpenTable – they only allow one month in advance, but you will need it, and request to not be placed by the backdoor) and it is recommended highly at both The French Market and Tim Garling’s Jackalope Grill. A few weeks ago I wrote a review of the newly opened French Market which sources its menu from local, seasonal produce, as does both Jackalope and Ariana’s. The Jackalope Grill is sometimes overlooked because of the name, but you will not want to miss dining here. The French-trained chef Garling offers new American fare that is served in a traditional dining setting."

"Located on Lava Road in downtown Bend, Tim Garling's Jackalope Grill is a romantic white-tablecloth New American restaurant that serves prime steaks, fresh seafood, small plates and sharing platters along with handcrafted cocktails and globally-inspired wines. Helmed by Chef Tim, the restaurant prides themselves on serving innovative cuisine prepared with fresh, local, sustainably produced organic products from regional family-owned businesses. Signature dishes include Berenjenas la Taberna, Roasted Candycane Beets with Burrata, Cioppino-Style Seafood Pasta, and Imperial Stock Ranch Rack of Lamb."

"The Jackalope Grill has been known as a neighborhood restaurant since 2005 thanks to its devotion to authentic, old-fashioned warmth and hospitality. They use fresh, locally sourced ingredients from local farms (Imperial Stock Ranch, Carlton Farms, and Double C Ranch) and other eateries, such as Sparrow Bakery and Strictly Organic Coffee Company. Jackalope is predominantly family owned and operated, so you always feel like you’re home whenever you decide to stop by."

"1227 NW Galveston Ave, Bend, OR 97703-2456Takeout, Seating, Waitstaff, Television, Serves Alcohol, Full Bar, Outdoor Seating, Wheelchair AccessibleAmerican, Bar, PubLunch, Dinner, Late Night+1 541-306-3321"

"I was stupid and didn't make a reservation anywhere for dinner. After going to 10 restaurants in Sun R... More reviews"

"Washington Dining and Cocktails is a stylish restaurant and bar that serves New American cuisine and handcrafted cocktails in an elegant, lounge-style setting. Located on Mt. Washington Drive, the restaurant offers a menu of classic, nostalgic dishes with a creative touch including fresh seafood and prime steaks, refreshing salads with locally sourced produce and a variety of toppings, and Italian-influenced appetizers and desserts. Brunch is served on Sunday and features signature dishes like the omelet with goat’s cheese, avocado and cherry tomatoes, and a buffalo chicken salad."

"Washington Dining & Cocktails offers a family-friendly menu with classic favorites in addition to fresh daily specials. They’ve teamed up with Drake, one of our favorite sources for elevated comfort food, to offer curbside takeout and minimal patio dining from 12–8 p.m. on weekdays and 10 a.m.–8 p.m."

"Nothing about Velvet Lounge is pretentious or uninviting — the space is both rustic and comfortable, a place you can enjoy exceptional cocktails, shareable snacks, and the overall fun atmosphere. On two floors with two separate bars, you’ll find reclaimed wood walls, locally made art and hanging plants. Velvet Lounge has mastered both the basics, like the Old Fashioned, Moscow Mule and Manhattan,and some unique options, like the Hemingway Daquiri, Blue Velvet and Si Mamacita."

"I’ve blogged countless times about how Anthony’s in the Old Mill District is one of my favorite summertime hangouts and one of the best happy hours in town, which would be true even if they didn’t have killer views of the Deschutes River. But the river views are the icing on the cake, or the ahi on the nachos, as the case may be. Seriously, their ahi nachos are THE BOMB, made with sashimi-grade ahi tuna, wasabi, and pineapple chutney served on taro chips."

"Located on the north side of Bend in the Cascade Village shopping center, Olive Garden is an old favorite for many. Their well known dishes like breadsticks, salad and pasta make for a hearty, comforting meal. If you’re on the north side of town and craving Italian food this is a great spot to stop for a bite."

"We called all around Bend on a Friday night and no one was taking phone reservations only in person. We called and were able to get our name on the list..."

"Fall in love with the food and the river views when you dine at Crossings at the Riverhouse. You don’t need to stay at The Riverhouse Hotel & Convention Center to dine at their spacious, river-front restaurant, Crossings. The fact that they serve breakfast, lunch, dinner, and happy hour makes them an excellent go-to spot almost any time of day, and the fact that their back deck offers killer river views makes it one of my favorite spots in Bend for river-view dining."

"As I typed the words just now, my mouth literally started watering as I thought about their corned beef hash served with onions, bell pepper, potato, spinach, poached eggs, and horseradish crème fraiche. It’s one of the few breakfast items that reheats beautifully so you can take half of it home (it’s a big portion, yo) to enjoy the next day. Or an hour later because you can’t stop thinking about it."

"Bend is one of the only cities in the continental U.S. that boasts a dormant volcano right in the middle of town. For hundreds (heck, thousands) of years, Pilot Butte served as a beacon and a landmark for settlers and for native people before them. Modern visitors study the marker on Pilot Butte that points out the mountains viewable from the top."

"If the weather is clear this evening, head up to Pilot Butte – an extinct volcano in the center of town – for sunset. Sunset at Pilot Butte"

"One of Bend’s newest parks, Riley Ranch Nature Reserve is the site of the oldest homestead in Bend’s city limits. Ovid B. Riley and his family farmed and raised cattle, building a number of cabins and outbuildings. Not only can you still see remnants of those buildings, but also a prehistoric rock shelter once occupied by natives of the area."

"A post shared by Stu Curtis (@sand_to_snow) on Oct 5, 2019 at 8:58pm PDT. Riley Ranch Nature Reserve is the last mention on our list and stretches 6.5 mi (10.5 km). The terrain is mostly mountainous and is a worthwhile experience."