Best Gelato in Douglasville

"After trekking all over Atlanta trying out the prime ice cream spots, I made it back around to Ponce City Market. The always bustling market was not surprisingly PACKED on a hot Saturday afternoon, making the line for Honeysuckle Gelato extremely long. Bourbon and cheesecake ice cream in a waffle cone, $5"

"Honeysuckle’s Southern-inspired gelato pints are the perfect size for curling up on the couch under a fluffy blanket all alone. Quarantining with friends and family?. Grab a gallon tray and a four-pack of cookie and brownie gelato sandwiches."

"Old Fourth WardHoney fig, fresh mint, brown butter, Meyer lemon—are you drooling yet?. Honeysuckle has some of the creamiest flavors in the city. Stop by the original shop at Ponce City Market to pick up a scoop and make it a sandwich."

"This unique ice cream is frozen using only liquid nitrogen, making it a really cool and cold treat. They have traditional and fun flavors, including bubble gum, cake batter, cinnamon, maple, root beer and white chocolate, or you can add mix-ins to make your own delicious combinations. Downtown, Johns Creek and Sandy Springs."

"As the name suggests, Sub Zero Ice Cream is special because its ice cream is made using liquid nitrogen for the freezing process!. This process creates a rich, dense ice cream that is unique to this technique. They’ve put a focus on customizable flavors, stop by the shop and create your own ice cream concoction today!"

"This flash-frozen ice cream is created using liquid nitrogen, which is found in the air we breathe. And the founders take the idea of science in the kitchen seriously—they even offer classroom demos and have a song about the Periodic Table on their homepage. Whatever the science behind this ice cream, it's good."

"Okay, okay—Kilwin’s is a chain—but there is only one in Georgia (in Atlantic Station) and you should go. The smell of chocolate greets guests at the door, and kids will marvel at the toys, candy cases, and decorations as they make their way back towards the ice cream. Very few things can actually distract a child from an ice cream cone, but the candy maker molding bite-sized chocolates at the front of the store just might do it."

"Kilwins is popular for its bestselling ice cream and chocolates. Their shop located in Atlantic Drive serves the best handmade chocolates, corns, and brittles, and fudge served on waffle cones is made fresh every day and topped with either caramel, chocolate, or fudge. They use only the freshest ingredients and heirloom recipes in making their quality ice cream and confections."

"Downtown Atlanta (Limited Option)"The Yard Milkshake bar created over the top Milkshakes", the menu features "Not Milk" a vegan and lactose friendly specialty milkshake along with other vegan and gluten-free favor options"

"Owned by Spelman College alum Catheryn Greene, this Ohio-based ice cream sandwich shop offers 14 ice cream flavors, including key lime and banana pudding, sandwiched between seven from-scratch cookies, like ginger molasses, snickerdoodle, and peanut butter. Customers build sandwiches by choosing a cookie and ice cream, then add toppings such as fruity pebbles or caramel or chocolate sauce. A location opens soon at the Interlock on Howell Mill Road."

"You'll find gourmet ice cream sandwiches at this treasure, where you begin by choosing your cookies (there are 7 types to choose among), your ice cream (16 flavors that range from standard to exotic), and a topping, which your sandwich is rolled in. While it's not cheap—a cookie sandwich will run you a solid $10—each custom concoction is deliciously indulgent. The Cherry On Top: Want to try your hand at making a gourmet ice cream sandwich at home?"

"Jay White, owner of 640 West in Atlanta’s West End, sees his restaurant not so much as a place to eat, but a place to meet. “It wasn’t necessarily me wanting to open a restaurant more so than wanting to open a space that would bring community together,” he was quoted as saying."

"To the naked eye, burgers from Planted Soul don’t look vegan, but they 100% are. Known by their fans for their plant-based shrimp, we recommend “surfing and turfing” it, with their Beyond Soul Burger and Fries. Add a vegan shrimp for $3 extra."

"Those who claim the vegan lifestyle may occasionally like a little plant-based junk food, but real ones are all about that raw food. This is precisely what LIL, located basically across the street from East Point City Hall, offers: organic living and vegan cuisine. Pull up here for lunch or dinner, which if you want the best options should include cabbage nutmeat tacos, the super-green “Vitality” soup (spinach, kelp, avocado, garlic, EVOO and other antioxidant goodness), vegan lasagna made of pine nut cheese and zucchini noodles, stir-fried sweet and sour veggies, or go romantic with a five-course vegan dinner for two, at only $72, which includes soup, salad, app, entree, dessert and a non-alcoholic drink for you and that sexy significant other who also likes it raw.How to order: Dine-in or order via ChowNow."

"Address: 2796 E Point St, East Point, GA 30344 Site: https://www.lovingitlive.com Phone: 1 404-765-9220 $$. Featuring raw, nutrient-dense dishes, Lov’n It Live is a top contender for plant-based eaters in Atlanta looking for a healthy, wholesome meal. That’s not to say the food here is any less savory or palate pleasing; in fact, nutritious and delicious are two-in-one here."

"If you’re looking for good eats between Hartsfield Airport and downtown Atlanta, Lov’n It Live has want you need. Specializing in organic and vegan cuisine, the East Point restaurant is located at 2796 East Point Street about 10 minutes from Atlanta. What’s on Lov’n It Live’s menu?"

"Yard House features a menu of 100+ American-style dishes made from scratch daily, an extensive craft cocktail menu and the world's largest selection of draft beer with 130 different taps. There's something for everyone to enjoy for lunch, dinner or happy hour. Visit Yard House today to experience happy hour, Late Night Happy Hour, the monthly rotating Chalkboard Beer Series and amazing American-inspired dishes."

"Not only are they a sports bar, but they are a pretty classy sports bar at that, and their menu covers more than just the basic burgers and fries. They feature two happy hours, so whether you get there early or late, there will be wonderful service and food awaiting."

"My friends and I had a great dinner at Yard House following a Braves home game. The place was packed and we still got our food in decent time."

"Located on the ground floor of the Pencil Factory Lofts, Budi’s menu includes a variety of fresh and fried sushi and sushi roll options on its menu. Order sushi and sashimi plates of between seven to 23 chef-selected pieces served with a bowl of miso soup. Try one of the restaurant’s house sushi rolls, like the Terminator with soft shell crab tempura, spicy tuna, eel, cucumber, wasabi tobiko (roe), and eel sauce."

"Budi’s Sushi is a great, neighborhood type of sushi spot in Downtown where the service is always great. The best thing to do is to pull up and ask for the chef’s special. Available for takeout!"