Top Best Japanese Restaurants in Renton

"It’s a union that almost seems fated: Shiro Kashiba, the legend who gave Seattle its first-ever sushi counter, and Pike Place Market, our other signature monument to local ingredients. Together as one in a striking neutral-hued space. The dining room takes reservations, and serves various hot and cold starters nearly as special as the Edomae-style sushi."

"website | neighborhood: Downtown | 86 Pine St | best for: omakase sushi dinner. No list of the best fish restaurants in Seattle, WA is complete without including Sushi Kashiba. This pricey sushi restaurant is one of the best fine dining restaurants in Seattle."

"The Seattle Times calls this venue the, “Sushi Sensei” of Seattle. Located in Pike Place Market, this restaurant provides the highest grade sushi Seattle has to offer while providing dazzling views of the water."

"We offer these gorgeous sushi platters for those special occasions, private events & parties that are coming up this... Sushi Kappo Tamura has a commitment to the philosophy of sustainable sushi using seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. The seafood is sourced from local farms and fisheries as far as possible, and produce is grown from their own rooftop garden."

"Seattle has several great sushi restaurants, but ​it can be hard to get a seat. Fortunately (and surprisingly), there's almost always room at Kappo Tamura​​, tucked into the quiet Eastlake neighborhood. The staff knows the menu in and out, and happily jump in to shape the meal with beverage pairings, serving suggestions, or ingredient explanations."

"Some of the town's best sushi, not to mention hot dishes like salt-broiled fish collar or shishito peppers, delivered to you curbside (or summoned via third-party delivery)."

"A Japanese sushi spot with Latin influence, their sushi rolls feature unique twists on the classics with the addition of flavors such as mango and cilantro. The combination of Japanese and Latin influence leads to some of the most delicious sushi combinations available in the Seattle area. We recommend you try the Salmon Sampler, which features King and Sockeye Salmon."

"You'll recognize Maneki by its collection of beckoning cats. It's been a hub of Seattle's Japanese community since 1904. It may have been the first place in Seattle to serve sushi and the well worn dining and tatami rooms fill up every night."

"This izakaya in Wallingford is a perfect place for a group to enjoy drinks and share small plates. Dishes include stone-grilled enoki mushrooms, grilled mackerel, grilled tuna collar, a variety of yakitori, fried chicken cartilage, kushikatsu (fried tonkatsu on a stick), and even French fries with wasabi mayonnaise. And, per Japanese custom, to fill the stomach at the end of the meal, diners should order delicious miso-glazed grilled onigiri (rice balls)."

"Issian is lively, fun Izakaya, pub style Japanese restaurant offering everything for everybody. Izakaya style is popular in Japan for its good food at affordable price, and has become popular in the United States last decade or so. So bring a group of friends and try something new!"

"A post shared by Cathy (@bayareafashionista) on Jul 24, 2018 at 7:51am PDT. Whether you’d like a typical sit-down restaurant or want a conveyor belt experience, Ten can cater to you. At their second location in Chinatown, they host Japanese language meet-ups, movie nights, and sushi-making courses."

"Ten Sushi is not a high-end sushi restaurant, but is casual kaiten sushi, a fun conveyor belt style sushi place. All you need to do is look at what is coming to you on the belt and pick it up and enjoy it. But that’s where the casual dining experience ends at Ten."

"And to top off our list, we have a classic, simple and tasty takeout sushi spot. Ten sushi is perfect if you want a wide menu with plenty of choices. And they offer delivery through most 3rd party services so you have options across the board."

"Green LakeYou can’t go wrong with Tsui Sushi Bar’s happy hour, which features a number of its most popular rolls and sets at a much lower cost than usual. The chic spot also has several beers on tap, along with a great selection of sake and inspired cocktails."

"A mod shot of Italy in the heart of Pike/Pine, Artusi is Cascina Spinasse’s sister aperitivo bar; stocked to the nines with grappas and amari and the stuzzichini (“little nibbles”) to offset them. Spinasse chef Jason Stratton is the artist at the helm (that’s his art on the walls too, believe it or not), presenting the occasional echo of next door—do not pass up the salsa tonnata, or tuna mayonnaise, in either house—but mostly staking out territory that’s more minimalist and contemporary than Spinasse’s. If it’s on the menu, go for the tripe with bone marrow and black truffles, in which the tender braised tripe plays a pastalike role in a superrich sauce."

"For a bar that knows its way around Italian bitters, you can't do better than Artusi, Spinasse's next-door aperitivo bar that has grown into a separate Capitol Hill destination all its own. Whether you're looking to expand beyond fernet or prefer your amaro in a well-balanced gin or whiskey cocktail, the knowledgeable bartenders here can guide your sword from behind the perch of their massive square-shaped bar table. The small plates win just as many awards as the drinks here, so you might want to order some handmade pasta or salami to go with that Americano."

"A post shared by Srideepa Banerjee (@srideepabanerjee) on Sep 23, 2016 at 11:46pm PDT. List in Belltown not only boasts one of the best date night happy hours ($19 bottles of wine and half-off food items), but the neon-lit bar tops and hot pink chandeliers give it some seriously cool vibes."

"Additionally, we had the bacon wrapped prawns, which were perfectly cooked... and we finished off with the gnocchi.” See all List reviews"

"After many many attempts to go make it within happy hour, I finally go to check this place out!. Honestly, this place is only worth to check out during ha..."

"A lakeside restaurant at Carillon Point, with a Franco-corporate sheen and sweeping views over the marina. All the bistro staples are here—coq au vin, moules frites, bouillabaisse..."

"This longtime Pike Place wonder from chef Daisley Gordon is well-regarded for its dedication to classic Parisian fare. Locally sourced ingredients from the market go into preparations for classic dishes, such as crispy duck leg confit and beef bourguignon, now available as cook-at-home meals via takeout and delivery (as well as limited onsite dining). The quiches also still earn raves, and the chocolate cognac mousse is a delight."

"Post Alley’s Cafe Campagne is well-regarded for its dedication to traditional Parisian fare and warm ambiance. Locally supplied due to its position in Pike Place Market, the restaurant mixes Northwest ingredients with classic preparations to great effect with items like the crispy duck leg confit and pan-roasted chicken smothered in a savory jus sauce."

"The classic Parisian brasserie serves up soups, sandwiches, and other tasty French dishes. Location: 1600 Post Alley, SeattlePhone: 206-728-2233Facebook | Instagram"

"The Seattle Chinese Garden is a Seattle Parks and Recreation partner that offers free public access to a lush, beautiful garden within West Seattle. The garden is a traditional Sichuan-style Chinese garden, the only one of its kind outside China, that celebrates Seattle's rich Chinese heritage."

"The Volunteer Park Conservatory is a botanical garden with a multi-room display of cacti, tropical plants, orchids, and other species. Its mission is to advocate and encourage preservation, public participation, and education with respect to the Volunteer Park Conservatory and its plant collection. Friends of the Conservatory (FOC), a 501(c)(3) non-profit, plays an integral part in stewarding visitors, providing outreach and education though docent-led tours, plant sales, special events, and interpretative classes for adults and school children, as well as an "Urban Safari" summer camp for grade school youth."

"The best of the monuments in Capitol Hill’s Volunteer Park is a stunning conservatory modelled on London’s Crystal Palace and completed in 1912. This wrought iron and glass wonder is composed of 3,426 glass panels and houses the park’s collections of bromeliads, ferns, palms, cactuses/succulents and seasonal plants. The heat and humidity varies from area to area and is computer controlled, rising to 27°C in the cactus house."

"Modeled after the “Crystal Palace” of London, the Volunteer Park Conservatory is a stunning example of man-made architecture. Glass walls are fitted into steel and iron frames. Victorian-style decorations give an ornate flair to everything from the windows and trellises to the doorknobs and flowerpots."

"The Washington Park Arboretum and Botanical Gardens is a 230-acre park full of interesting gardens and rare plant species. The arboretum is co-managed by Seattle Parks and Recreation and the Arboretum Foundation, as well as the University of Washington. The Arboretum is free (as it is a city park) and offers a small visitors center with restrooms, miles of trails, classes, tours, events, and venue rental."

"The University of Washington Botanic Gardens and the City of Seattle work together to maintain these magnificent 230 acres on the shores of Lake Washington. You can visit free of charge every day from dawn to dusk. Established in 1934, the Washington Park Arboretum has a top-notch winter garden, as well as world-class collections of maples, oaks and camellias."

"This wild and lovely park stretching from Madison Valley up to Union Bay offers a wide variety of gardens, a wetlands nature trail and 200 acres of mature forest threaded by paths. More than 5500 plant species... Top ChoiceMuseum in Queen Anne & Lake Union"