Top Best Japanese Restaurants in Round Rock

"If you believe sushi can only be prepared properly by a Japanese chef, are you in for a surprise!. Uchi's owner-chef, Tyson Cole, is as American as they come, although he did spend several years under the tutelage of Austin's master sushi chef, Takehiko "Smokey" Fuse. The food, particularly sushi, is colorful and artfully presented."

"The name of this cozy, welcoming Japanese restaurant means “house,” and it's fittingly located in a refurbished tiny bungalow in South Austin. Chef Tyson Cole offers up his own con..."

"For home-style Japanese food and sushi in a laid-back environment, Komé is king. The menu is a smorgasbord of options — from the sushi bar, yatai (street food), and fried treats (miso-glazed chicken wings or thighs, anyone?) to homemade gyoza, yakitori, ramen, and rice (aka komé), this place is an Austin favorite for many good reasons."

"Kome Sushi Kitchen is a Japanese restaurant that strives to offer great food at reasonable prices in a casual, comfortable environment. Founded by a native Japanese couple, you’ll know for sure you’re in for an authentic Japanese flavor. They offer an extensive menu, featuring takoyaki, ramen, rice bowls, homemade gyoza, and more!"

"Koméoffers a large assortment of sushi and a plentiful lunch menu. You'll want to try the ramen and a few of their apps on top of that, so it's best to bring your pals along."

"We always encourage the table to order a little bit of everything to share; but not when it comes to the Smoked Hamachi... This casual izakaya and bar, Kemuri Tatsu-Ya, is the brainchild of ramen masters Tatsu Aikawa and Takuya Matsumoto where they beautifully accompany Asian barbecue dishes with a variety of unique cocktails and other craft beverages. While here, try their famous sticky rings, spicy ribs, chili cheese takoyaki, sashimi, duck fritters, and many more dishes with crazy combinations."

"2713 E 2nd St.| Kemuri Tatsu-Ya offers ample comfort and adventure for guests seeking both. A reflection of owner and chef Tatsu Aikawa’s Japanese background and central Texas upbringing, Kemuri Tatsu-Ya, inspired by the word “smoke” in Japanese, is a full service, full bar restaurant serving smoked meats, yakitori, ramen and izakaya classics. Photo by Hayden Walker"

"This Texas-smokehouse-as-izakaya is unlike anything else in Austin. Even Kemuri Tatsu-ya’s interior is a hybrid of Japanese and Texan aesthetics: Austere wood paneling and intimate booths are reminscent of little spots in Tokyo, but Texas-pride taxidermy hangs on the walls. The ambiance strikes the perfect key of east-meets-south."

"Otoko is a 12-seat Japanese restaurant located at South Congress Hotel in Austin, Texas. The multi-course omakase experience from Head Chef Yoshi Okai blends Tokyo-style sushi and Kyoto-style kaiseki into a unique tasting menu, selected and prepared by our chefs based on ingredient availability & seasonality. More info about Otoko is available here."

"This is the most expensive Japanese restaurant in Austin and for good reason. The restaurant only ever seats 12 people, so you’ll have to buy tickets in advance. For $175 a person you can enjoy the most incredible multi-course omakase (chef-selected) meal around."

"Seek out Ichiban’s traditional sushi bar with ambiance, from the koi pond, to the Japanese-style low booths, where shoes must be taken off. Most rolls can be turned into handrolls."

"Mikado Ryotei may not be a purely sushi restaurant, but they sure do put enough care into their preparation of sushi dishes to make it seem like they are. This restaurant, located on 9033 Research Blvd, bills themselves as being both a Tapas and Sushi bar, which is good news because both of those things are awesome. Try the Fiery Kiss Roll: Spicy tuna, avocado, and jalapeno slice topped with seared escolar, crunchy flakes, habanero infused smelt roes, green onion, and habanero zesty sauce to achieve perfection.To see the full menu, click here."

"Mikado's soothing and stylish earth-toned décor makes it a fine option for a quiet dinner for two or a small group, but perhaps the most notable thing about the restaurant is their wide-ranging menu. Sushi is a big draw – it's supremely fresh and well-prepared – but there are so many other options that even non-fans will be satisfied. Order a traditional appetizer-main course meal, or try a tapas-style meal with skewers of grilled teriyaki steak or shrimp, sake-steamed mussels, fried calamari or tempura veggies."

"Rainey Street is getting dangerously close to resembling Dirty Sixth when it comes to being overcrowded with drunk people wearing Hawaiian shirts. But Rainey is still an important drinking destination, especially if you’re going to Lucille. Inside the little bungalow, you can grab a cocktail in the AC and play checkers."

"The iconic South Congress Snack Bar has been resurrected in Cherrywood in April, serving local snacks alongside beer, wine, cocktails, and coffee. The small outdoor patio has fire pits and the inside has an eclectic living room feel. The cafe is open for dine-in service."

"serves up some awesome sandwiches out of their food truck, but this meaty, Shiner-battered Monte Cristo steals the show. No question here, you’ll eat the whole thing or die trying."

"Japanese , Ramen"

"Pickup is available in Austin and here are some Street Food spots that offer it: Greens ‘n Grill in North Burnet and Indian Crepe Co. in Coxville"