Best Pastries in Pearland

"El Bolillo Bakery has one of the largest varieties of Tres Leches cakes that can be chosen from every day. El Bolillo Bakery has a variety of Bolillos which is one of the staple bread for the Hispanic community. Every day at El Bolillo Bakery there is something new so stop by and explore their bakery for the freshest of bread."

"<p>Many customers claim El Bolillo to be the best Mexican bakery in the city. They are known for their fresh bread, pastries and desserts. (Photo: El Bolillo Bakery)</p>"

"With a client roster that boasts names as big as Cher, Tom Cruise, Goldie Hawn, Clint Black and Solange Knowles along with awards from the L.A. Times, Vogue and the Houston Chronicle, Julies Cakes is no stranger to custom work. No matter what your little one is in to, the staff at Julies will find a way to integrate those interests into an expertly decorated and designed, custom birthday cake."

"Take the Cake is a small batch bakery in Houston that never bakes more than eight cakes at a time, which means that every morsel is given the attention and dedication it deserves. Only the freshest ingredients are used, and each birthday cake is painstakingly decorated to meet your custom theme beautifully."

"2517 Airline Drive; 2421 South Wayside Drive; 917 Southmore Avenue. The joys of this cozy tres leches haven are known from Houston to Pasadena. This bakeshop may indeed be a chain, but it’s still one of the most down-home, authentic Mexican bakeries you’ll find out there."

"Baked treats, breads and light fare including salads, sandwiches, soups and freshly made quiches are readily available at this family owned bakery and cafe with multiple locations in Houston. Enjoy a sun-dried tomato and feta cheese quiche with a ham and cheese croissant, or swing by for dessert for a soft, puffy eclair or creamy red velvet cheesecake."

"DowntownSophisticated Italian steakhouse with a dark, sexy interiorThis Downtown stunner oozes sophistication, with a dark and luxe space that evokes a modern Italian villa. Set the mood with a superb bottle of wine, and keep the excitement going with fancy pants Italian steakhouse fare -- think aleppo-crusted tonno, housemade cacio e pepe hit with black truffles shaved tableside, and a prime porterhouse for two. Finish the night with Limoncello cocktails and Amaretto crème brûlée."

"Led by Executive Chef Danny Trace, Potente is an upscale Italian restaurant. Located in downtown Houston, every dish on the menu is locally sourced. The sophisticated Italian resta"

"Hearsay on the Green is an upscale but relaxed restaurant located in Downtown, Houston. It sits next to the George R. Brown Convention Center and adjacent to Embassy Suites, making..."

"There’s an entire room just for dough-making at this Rice Village cool kid, and since it’s glass-enclosed, you get to peek in while your stomach rumbles. Get ready to go carb-heavy here, because you’ll want all the made-from-scratch stuff it has to offer. Think pies loaded with, like, 100 kinds of sausage and salumi, and house-made conchiglie Bolognese with whipped ricotta, and then some (that "some" being roast chicken “under a brick,” and dreamy spaghetti carbonara that gets cream straight-up poured over the yolk-topped pasta before being tossed tableside)."

"Torchy’s Taco’s is kind of an institution (from Austin), and there are some fancier restaurants in the Hanover development including Coppa Osteria (Itlaian), Punk’s Simple Southern, and Cyclone Anaya’s (Mexican). Alternatively, just a 2 mile car ride up the street in Upper Kirby is the posh West Ave development where you can find high end fare like Eddie V’s (seafood), Del Frisco’s (steak), Pondicheri (Indian), and CRU (wine)."

"Steps from the heart of Rice Village, Coppa Osteria features rustic Italian cuisine, and we might be partial to their homemade pasta (it’s incredible). The atmosphere is open and airy, and their walk up pizza counter is a nice added touch."

"With four successful Houston-area locations—downtown, Washington Avenue, Katy, and The Woodlands—this Dallas-based chain clearly knows what it’s doing. And while there’s a bit of everything on offer, the best-known menu item is the Rainforest Roll. Appetizingly constructed in rainbow hues of red, green, and orange, this masterpiece is filled with shrimp tempura and avocado, topped with salmon and spicy tuna, and garnished with a tantalizing drizzle of eel sauce and spicy mayo."

"This award-winning Japanese chain restaurant is the home of the original ahi tower. The Blue Fish serves some of the finest sushi in The Heights Houston as well as fresh sashimi, rolls, and an array of Asian-inspired hot dishes, salads, and artisan desserts. You’ll also find incredible service, a lively atmosphere, and an overall unforgettable experience, making it the perfect spot for date night or meeting up with your friends!"

"One of the best sushi restaurants in the area, this restaurant has two inner-loop locations and one in The Woodlands!. They offer a happy hour every day from 5-7 and they start early on the weekends- 3 pm!. They have a $5 food menu and their drinks start at just $4."

"While he gets things together for an upcoming project, rising star Chef Jason Liao -- formerly of the highly touted but now closed Preview Modern Seafood in Sugar Land -- signed on to help man the kitchen at this popular sushi spot. That means the time to get a taste of the magic that happens when Co-Chef Mike Tran’s noteworthy techniques and sustainable approach mix with Liao’s creative flare is NOW (or more specifically, during happy hour when the good stuff is a steal)."

"Beloved for its stellar happy hour and reverse-happy-hour deals, this trendy spot’s 20-plus-item Special Maki menu is one of the best in town. Hot-ticket items include the Ninja Roll—spicy tuna, cucumber, avocado, pepper tuna, crumbled goat cheese, honey wasabi, and balsamic soy—and the Spider Mon, an amped-up spider roll topped with fresh salmon, garlic oil, onion, tomato, cilantro, and ponzu."

"Get your sushi fix with the lunch special at Aka Sushi, which includes two sushi rolls and a side for just $10. Then pat yourself on the back because you've never spent this little on sushi."

"Yes, you can order empanadas and churrasco steak from the Latin side of the menu, but those in the know come for the giant shareable sushi boats—filled with nigiri, sashimi, and maki—as well as the 40-plus menu of rolls. The soy-paper-wrapped shrimp-tempura-and-cream-cheese offering known as the Shaggy Dog is always a home run here. For something more creative, ask the server for a recommendation from the secret unprinted menu."