Romantic Restaurants, Getaway Places in Bel Air

"And while you're there, visit the Walters Art Museum; admission is free and the art spans the ages, from the third millennium B.C.E. to the early 20th century. Once you get hungry, hit Charles Street:There's Afghani food like sweet, pan-fried baby pumpkin at The Helmand (also the very historic site of my very first date) and the pillow-iest gnocchi ever at Sotto Sopra. The restaurant hosts opera nights, where you'll be serenaded with live performances as you eat a multi-course dinner."

"The Walters Art Museum in Baltimore, Maryland is internationally renowned for its collection of art. Hours:12:04 AM - 10:00 AM todayThu: 10:00 AM - 9:00 PMFri: 10:00 AM - 5:00 PMSat: 10:00 AM - 5:00 PMSun: 10:00 AM - 5:00 PMMon: ClosedTue: ClosedWed: 10:00 AM - 5:00 PM. Address:600 N Charles St, Baltimore, MD 21201"

"If you’re looking for a Baltimore art museum that is totally unique and completely different from the rest, then head to the American Visionary Art Museum. This museum showcases visionary arts from people who are not professionals but simply use their imagination and ideas to create a piece of art. Admission for adults is $15.95, student/child is $9.95, seniors (60 and up) $13.95 and children 6 and under and members are free."

"The American Visionary Art Museum is a fun place to visit as it houses various pieces of bright, intriguing art. This museum has a ton of vintage artifacts, quirky pieces, and interesting exhibits that display true imagination. Lovers of art and creativity would love to see this museum."

"The American Visionary Art Museum (AVAM) is an art gallery that features work done by self-taught artists in the federal hill neighborhood. You might see contemporary art pieces done by prison inmates or farmers. The purpose of the museum is to challenge what it means to be an artist."

"Chef/co-owner Spike Gjerde adheres to his locavore ethos whether he’s working with free-range chickens, homegrown spuds, or farm-fresh milk. House-made desserts include bourbon pecan pie with buttermilk sherbet, apple pie with maple custard, and fresh cream ice cream. Editor’s pick: The sour cherry and plum pie with brown butter buckwheat streusel, tarragon ice cream, and dulce de leche."

"This trendy farm-to-table restaurant is a Baltimore hot spot. While the vegetarian items on the menu are not as exhaustive as the non-vegetarian, it’s still absolutely worth a visit. You can find snacks such as roasted garlic with “adorable” toast, salads, flatbreads, and an entrée or two."

"The Woodberry takes everything the Chesapeake region has to offer, plops it into a former flour mill and creates culinary magic. The menu is a playful romp through the best of regional produce, seafood and meats,... American in Baltimore"

"Curve your way around the harbor for an underwater adventure at the National Aquarium. Sneak a peek at the stingrays in the pool below you as you make your way up the escalator and don’t forget to look at the life-size humpback whale model soaring above you. With 16,000 creatures, the aquarium has an exhibit for everyone — from the shark fanatic to the seahorse fans."

"Consistently ranked one of the top three aquariums in the USA, the National Aquarium is a great kids activity in Baltimore. The aquarium dedicates itself to marine life and conservation and is the largest tourist attraction in Maryland. Visitors will be delighted to see over 20,000 marine species and various habitat attractions."

"Start your day off right, with a hearty breakfast in Baltimore‘s picturesque and popular area of the Inner Harbor — Fell’s Point. Make like a local and grab a seat at Jimmy’s Restaurant, a popular diner where you can chow down on a fluffy stack of pancakes or a giant piece of French toast for just $3 – 5. Wash those down with a coffee for $1.65 or a mimosa at $3.95. A cheap, filling start to your day, all while gazing out at the waterfront… need we say more?"

"Skip the Inner Harbor (overrated) and make time in your schedule to explore the historic neighborhoods and room in your stomach for crab cakes, Berger cookies, snowballs, and Natty Boh. Here are 8 ways to spend a day in Baltimore and its suburbs (otherwise known as 8 reasons to take an 8-day trip):"

"Dedicated to the preservation of this historic home, the Mount Clare Museum House is a plantation home that is designated a National Historic Landmark for its amazing architecture."

"The Baltimore Basilica is formerly named the The Basilica of the National Shrine of the Assumption of the Blessed Virgin Mary and was the first Roman Catholic cathedral built in the United States. Its construction lasted from 1806-1821 and is not only a religious institution but also a cultural one. The Basilica is an impressive architectural masterpiece and is a National Historic Landmark."

"If you’re Catholic or are interested in historically significant religious buildings, you need to come to Baltimore Basilica. This was the country’s inaugural cathedral. When you’re site seeing around Baltimore, Baltimore Basilica needs to be a top priority."

"The Basilica of the Assumption is one of the oldest Roman Catholic cathedrals in the United States. It was built in the time of Archbishop John Carroll. In the crypt are the tombs of Archbishop Carroll (1735-1815) and others."

"Some of the best moments in Baltimore, Maryland are experienced at Royal Farms Arena. Fun and thrills at this 14,000-person capacity arena can come from seeing musicians, comedians, and others that live to entertain in their element. You can be one of the thousands of cheering fans in an arena that’s hosted the likes of Cardi B and Tom Petty."

"When A-list performers come to Baltimore, they’re likely to play Royal Farms Arena. The 14,000-seat venue is the epicenter of live entertainment in the city, hosting hundreds of concerts every year."

"Known for its breads, soups and salads, local fast-casual chain Atwater’s began in Catonsville and now has five locations. It’s is no slouch in the dessert department, either. The Pimlico cake — fluffy chiffon cake layered with Bavarian cream and topped with chocolate ganache and walnuts — is pretty much perfect."

"With multiple locations and a wide variety of items, there’s no excuse not to go. One of Atwater’s best sellers is the chicken salad made with raisins, apples, cranberries, and basil mayo. Oh yeah and it’s served on their house made bread."

"Sometimes you just want to roll out of bed and go somewhere easy. If that’s your jam, head to Atwater’s. There’s rarely a wait, the menu isn’t overwhelming, the pricing is reasonable, and the food is quality you can count on."

"The gist: The dream team of Chef Zack Mills (formerly of Four Seasons Baltimore), Nick Schauman (everyone’s favorite Local Oyster stall), and Patrick Hudson (of True Chesapeake Oyster Farm in St. Mary’s County) opened a seafood restaurant in Whitehall Mill.The food: Be sure to order Chesapeake classics including spaghetti and middle neck clams, roasted oysters, a farmhouse salad with seasonal veggies, crab dip mac and cheese, and whatever preparation Mills has thought up for the rockfish.The cost: Apps are $12-19, entrees are $14-25, cocktails, beers, and bottles of wine are $10-35."