Best Shopping Malls in Italy Area

"Via Collatina A24 Uscita Ponte di Nona - GRA Uscita 14 e 15, 00132 Rome Italy+39 06 2251 1553[email protected]http://romaest.cc/"

"You'll either love this most famous of all the large markets in Rome or you'll hate it. It's a 'mercato delle pulci' - flea market - and has taken place every Sunday morning since the end of World War II, on and around the Viale di Trastevere in the Trastevere district. Stallholders come here from all over Italy to sell an assortment of regional goods."

"Rome’s long-running Sunday fleamarket is a vast labyrinth peddling an overwhelming amount of antiques, vintage clothes, bicycles and second-hand bric-a-brac. It’s easy to get lost and you’ll have to watch out for pickpockets but if you get there early you might just find a bargain."

"Address: Via Ettore Rolli 50Remember what I said at the beginning of this post, about how Rome sort of did have a characteristic dolce of its own?. That would be the maritozzo, which, while more breakfast pastry than dessert, definitely falls into the "sweet" category. Maritozzi are light, yeasted buns (sometimes with the addition of pine nuts, orange zest, or raisins) that are brushed with a sugar syrup once out of the oven, then split and stuffed with freshly whipped cream (drooling yet?) The best maritozzi in the city come from Il Maritozzaro, a place that, as the name suggests, takes maritozzi quite seriously."

"Breakfast in Italy often consists of a cappuccino and a pastry, which tends to vary by region. In Rome, alongside cornetti (croissants) of various types, you’ll also find the improbable maritozzo: a sweet bread roll filled with whipped cream. It is a sure-fire way to start your day with a healthy dose of calories to spur your sightseeing marathon."

"The Regoli family opened their business in Rome in 1916 — at the time, they were recently arrived Tuscan charcoal makers — and transformed their small operation into one of the city’s most beloved pastry shops. The display cases are packed with cakes, wild strawberry tarts, maritozzi (whipped cream-filled buns), and seasonal treats like bignè in late winter, colombe at Easter, and pandoro at Christmas. Have pastries packaged to take away, or order at the counter and the kitchen will send the items to your table at the neighboring Caffé Regoli."

"There’s something to be said for longevity—Pasticceria Regoli recently celebrated its 100th anniversary, so dolce afficionados should be sure to stop by to taste a piece of Roman history. The bakery opened in 1916, and they pride themselves on using traditional recipes to make classic desserts. Don’t miss the crostatine con fragoline, a pastry filled with Chantilly cream and tiny wild strawberries."

"Nojo is a contemporary, stylish and trendy restaurant in the Ponte Milvio area. It’s a melting pot of locals and internationals that love Japanese fusion cuisine. It’s one of my favorite restaurants in Rome."

"Via del Porto Fluviale 67b, 00154 Rome ItalyItalian, Chinese, Japanese, Seafood, Mediterranean, Sushi, AsianLunch, Dinner, DrinksOutdoor Seating, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Free Wifi, Reservations, Full Bar, Accepts Credit Cards, Table Service, Buffet[email protected]+39 06 574 0260http://www.ladoganafood.com"