Top Best Sushi Places & Restaurants in Mason

"And then there's FUSIAN, a Central Business District favorite with four stars out of 223 reviews. Stop by 600 Vine St. to hit up the sushi bar and vegan and gluten-free spot next time you're in the mood. This story was created automatically using local business data, then reviewed and augmented by an editor."

"From Business: FUSIAN is an independently owned fast-casual sushi restaurant serving fresh, local, and natural ingredients. FUSIAN seeks to make sushi accessible to everyone,…"

"Located in Covington, Yonder is a rooftop bar that sits above Commowealth Bistro and offers a relaxing place to enjoy a small plate menu along with hand crafted cocktails, wines, and beers in a warm, dimly lit atmosphere. Location: 621 Main St, Covington, KY 41011. Website: Yonder at Commonwealth Bistro"

"Editor's Note: Photo taken from the establishment's official social account. A post shared by P.F. Chang's (@pfchangs) on Oct 10, 2019 at 10:02am PDT"

"Spicy Crab bowl with Sweet Chili keeps your holiday hot and sweet!. This homegrown chain - with three outlets across the city - offers freshly-prepared Asian fare at wallet-friendly prices. Although its menu isn’t the most extensive, they also offer a build-your-own-bowl option for those who can’t decide on the perfect meal to order."

"Location: 1018 Delta Ave, Cincinnati, OH 45208 (Mt. Lookout). Next up on our list is Cloud 9 Sushi in Mt. Lookout. With a menu that includes items like wasabi shrimp, fried calamari, gyoza, chicken skewers, and over 15 different specialty sushi rolls, Cloud 9 offers something for everyone."

"Location: 1020 Delta Ave, Cincinnati, OH 45208 (Mt. Lookout). Next up on our list is Ichiban, a Japanese restaurant located in Mt. Lookout. Similar to Cloud 9, Ichiban is known for their late night hours, staying open until 1AM on Wednesdays and Thursdays an until 2AM on Fridays and Saturdays."

"The food was tasty and filling, as Vegans we often come away hungry or frustrated from most restaurants. Good miso soup with tofu, really good salad with..."

"There is literally no other Japanese restaurant you need to go to. Everything I have ever tried from them is amazing. I can’t wait to dine in..."

"This list would not be complete without mentioning Graeter’s Ice Cream, which has various locations all throughout the Cincinnati area. From cones to shakes, sundaes, and malts, Graeter’s offers a little bit of everything with a wide variety of flavors and toppings. Their rich, creamy ice cream happens to match their rich history: In 1868 a young Louis Graeter moved to Cincinnati, Ohio to sell ice cream at neighborhood street markets."

"Famous for its French-pot ice cream, Graeter’s also offers freshly-made baked goods, doughnuts included. If it’s yeast doughnuts that you prefer, try the iced chocolate. It’s a generous size and the chocolate is divine."

"Hit up either of these places (or both) for all of your ice cream needs. Seriously, Cincinnati’s food scene is not to be underestimated. Soooo many amazing, local options."

"8316 Plainfield Rd Cincinnati, OH 45236 513-832-0915https://www.tweedysdeli.com/. Located in Deer Park, This hole-in-the-wall rests in the former Kinneret Cafe location and features some impressively-sized crispy chicken and spicy chicken sandwiches that look to be in the same vein as Popeye's fabled versions. They also offer beef, chicken and salmon cheesesteaks, breakfast sandwiches, a mountainous double cheeseburger and the "Tweedy Big Burger," with two patties piled with corned beef, bacon, American cheese on a toasted onion bun."

"Next up on the list is Pendleton Parlor, a tiny shop located in OTR that’s worth visiting for the interior decorations alone. From edible cookie dough to shakes and malts, this shop has a variety of delicious treats to choose from. Check out the video below, which features owner Nick Ganim, to understand the history behind how the shop started along with a brief tour of the shop itself."

"Pendleton Parlor offers traditional creamy whip ice cream with the addition of edible cookie dough, as well as espresso and ice cream fusion drinks and baked goods."

"Located in the heart of downtown Cincinnati, Jean-Robert's Table is a casual restaurant reflecting centuries of French culinary tradition, with a contemporary touch. The chef-owned eatery serves refined French fare in an intimate setting for dinner with fixed-price lunches offered in the bar. Lunch menus feature traditional French dishes such as Omelet du Jour, Mussels Marinieres, Seafood Cakes, Calves’ Liver, and Salmon Truffles, while the dinner menu offers delicious plates such as Sea Scallops, Skate Wings, Duck Breast, French Chateau Burger, and Rack of Lamb."

"Opened in 2010, Jean Robert’s Table is a casual elegant restaurant located in downtown Cincinnati. It reflects centuries of French culinary tradition, but with the contemporary touch of French Master Chef Jean-Robert de Cavel. Recognized as one of the best Cincinnati restaurants, Jean-Robert’s Table features classics like foie gras torchon with fava beans, rhubarb and honey balsamic, the Jonah crab salad with avocado, carrots and lemon dressing, and the lobster vol au vent with peas, mushrooms and brandy cream sauce."

"A collaboration between Julia Petiprin and Catherine Manabat, two veterans of the Cincinnati bar and spirits scene, HomeMakers Bar is a modern take on a 1950s cocktail party. The bar serves craft cocktails, hot and cold, as well as retro comfort food including both sweet and savory grilled cheeses, adobo chicken sandwiches, and French onion hummus dip. The entire menu is also available to go, along with bottled cocktails and picnic packs."

"Known for their vibrant atmosphere and impressive selection of drinks, Homemakers Bar is a popular spot to enjoy some cocktails and other drinks in OTR. Location: 39 E 13th St, Cincinnati, OH 45202. Website: Homemakers Bar"

"Share a huge cocktail among friends after a long day at work. Funky tiles, paintings, and wall colors are just the beginning of this trendy place. Image courtesy of Homemakers Bar."

"Cincinnati’s native dish — an all-meat chili, thinner than a Tex-Mex version, with obvious notes of cinnamon and a hint of chocolate — can be confusing to outsiders. It’s typically served over spaghetti and topped with shredded cheddar for what’s called a three-way (or a four- or five-way, with the addition of onions and/or kidney beans). There are chili parlors across the city devoted to the dish, which traces its roots to Greek immigrants, including the ubiquitous Skyline."

"Required eating while in the Queen City is Cincinnati-style chili. You’ll find variations of the cinnamon-spiced stew on menus all across the southwestern Ohio region, but Camp Washington Chili remains a local favorite, consistently ranking among the city’s best. Since 1940, the friendly neighborhood chili parlor has been dishing its namesake recipe into bowls, or ladling it over hot dogs and plates of spaghetti for customers to enjoy."

"Family-owned for over 75 years, Camp Washington Chili is a Cincinnati favorite that was named one of the 20 Most Iconic Food Destinations Across America by Smithsonian Magazine. Cincinnati chili was invented by Greek immigrants and is very different than Texas-style chili, both in the spices and the presentation. A 'three-way' consists of chili served over spaghetti then topped with a generous mound of finely shredded cheddar cheese."