Best Vegan Restaurants in Maple Grove

"The Herbivorous Butcher is a brother and sister owned company that sells everything a butcher sells, but vegan!. Stop by to pick up some vegan meat, jerky, cheese, and butter. Try their yucca chicken apple sausage, huli huli ribs, bulgogi, dill havarti, smoked gouda, or a spring chive butter for vegan versions of typical butcher selections."

"The best vegan restaurant in Minneapolis goes to a locale that’s, well, not quite a full-fledged restaurant. The ingenuity and quality, however, make this place truly spectacular. This vegan butcher shop (yes, you read that right) keeps a variety of plant-based meats in stock along with vegan cheeses and other typical deli fares."

"Appetizers include BBQ jackfruit fries, cauliflower wings, and nachos with cheeze sauce and walnut taco meat. Favorite main dishes include the Mac attack burger with buffalo mac and cheeze and the boolin buffalo cauliflower-based chicken wrap. The dessert menu includes the Trio big chocolate cookie, vanilla cake with strawberry sauce, and sweet potato pie."

"Owner Louis Hunter presides over the state's first Black-owned vegan restaurant. His soul food dishes (collard greens, mac and cheese, yams, barbecue jackfruit "ribs") are popular, as are the burgers. A top seller is shredded jackfruit, dressed with barbecue sauce, pepper Jack cheese and slaw, wrapped in a tortilla and deep-fried."

"Finally, over in Whittier, check out Trio Plant-based, which has earned 4.5 stars out of 59 reviews on Yelp. You can find the vegan and vegetarian spot, which offers comfort food and more, at 610 W."

"At this newbie, co-owners Lisa Neumann and Katherine Pardue feature bagel sandwiches, red peas with collard greens and rice, mac and cheese, biscuits and gravy and French toast with plum preserves, and the bakery counter is stocked with homages to Oreos, Pop Tarts, Rice Krispies Treats and other beloved favorites."

"the herald angels sing – glory to this vegan and gluten-free cafe and bakery!. Among the best vegan restaurants in Minneapolis, this bakery serves up delicious bagels, sandwiches and baked goods. Plus they dish out a weekend brunch for the hungry and/or hungover."

"This casual, order-at-the-counter plant-based vegan eatery is all about comfort food, and the brunch here — even sans meat — carries out that theme, too. Fluffy pancakes served with a better-than-average maple syrup was our favorite. If you can get over the texture difference, tofu scrambles that emulate scrambled eggs and Herbivorous Butcher “meats” make for flavorful and herbaceous brunch dishes."

"We finally have a place that proves, confidently and consistently, that eating vegan (pardon us, plant-based) doesn’t mean eating without flavor or fun. It’s all the food you love to eat (especially during winter), that just happens to be made sans-animal protein. (651) 222-3263169 N Victoria St, St Paul, MN 55104"

"We took several dishes to go and loved almost every single one of them!. Dishes are seasoned very well and the spice level was superb. There were many gluten..."

"Located in uptown Minneapolis, this colorful establishment touts itself as "pizza with a conscience." They use hemp for eveything from their menus to their pesto, and 90 percent of the pizzas are available as vegetarian or vegan, which substitutes gourmet mozzarella alternative for cheese and mock duck for chicken. Interesting offerings include the Alamo, with BBQ sauce, cheddar, and red peppers; the CSA, which uses fresh seasonal crops from the Natural Harvest Community Supported Agriculture; and the truly unique Paul Bunyan with morel mushrooms and wild rice. Pasta, salads, desserts, and soft drinks are also available."

"This Lyn-Lake staple features 10 pizza options that can go vegan, along with vegan garlic-cheese bread and vegan "nuggets" with Buffalo sauce."

"Another one of the most Instagrammable places in Minneapolis is the following mural. You can find this mural at Coconut Whisk Café. The mural has a lot of yellow, which makes all the photos you take here look very happy!"

"Not only do they serve chicken, but they also offer milkshakes, biscuits, and mac n’ cheese. It’s tried-and-true American comfort food. Their mission is to create vegan meats and cheeses that are even better than the real thing!"

"We’re not exactly sure if this is a real deal donut shop, a crazy experiment, or some kind of drug front, but honestly, their donuts are actually good, so either way they seem to have a pretty viable business plan given their campus location. With offerings like the Oh Fu$ck Yeh!. , the Gay '90s, the Big ‘D’, and Oprah Money, you have to wonder what exactly was going through their minds, but we’ll be damned if it wasn't making delectable donuts."

"Is your sweet tooth aching for some ooey, gooey, fluffy vegan donuts?. You need to head to Glam Doll Donuts. Many will agree with me when I say this is where you’ll find the best vegan donuts in Minneapolis!"

"Photo courtesy of @erinjbgood and @glamdolldonuts on Instagram. I’m really okay with the gourmet donut shop trend, and Glam Doll is a must. Seriously, get in my belly."

"Peavey Plaza is also one of the best Minneapolis Instagram spots. You can find here fountains that give a lovely effect when you capture them!. View this post on Instagram"

"You have to pay for the rides at the Mall of America, but window shopping is free. Credit: Jamie Bartosch/ Suburban TravelingMom. Mall of America is the largest fully enclosed retail and entertainment complex in the United States."

"Perched not far from the Lake Street Bridge that connects Minneapolis to Saint Paul, this restaurant offers an ever-evolving menu is mostly Italian, with some pastas and hearty dishes built for sweater weather. Order family-style meals ready to make at home. Or make a reservation to dine in person or on the patio when weather permits."

"A trendy dinner spot with an unbeatable happy hour – yes it really does exist. The Bungalow Club is the east-side of Lake Street closer to the Longfellow neighborhood and it boasts Instagram-worthy cocktails, easy-to-share appetizers, and a unique dinner menu that has something for everyone. Just look at these crispy chicken wings…"

"On the inside Bungalow Club has a smart yet minimal décor while the outside patio is an ivy-covered oasis. It’s an ideal setting for the Italian fare from chef Andrew Kraft. The menu has gotten a revamp to include a coursed evening and shifted to a no-tip set up."