Best Dessert in Italy

"Strawberry tiramisu and hazelnut tiramisu from Bar Pompi|Courtesy of Marianna Hunt. For those with a sweet tooth, a visit to Bar Pompi should be on the cards in order to taste one of Rome’s most famous desserts: the tiramisu. Diners come from all corners of the globe to admire the creamy deliciousness of Bar Pompi’s take on the delicacy, which comes in multiple flavors including pistachio, hazelnut, and strawberry."

"If you ever will ask an Italian where you can try the best Tiramisu in Italy, he will probably get offended and reply that there is no better Tiramisu than that of his Nonna (granny). Soon after his choice will definitely fall on Pompi. Pompi is an all beloved Italian chain of confectionery that offers a variety of tiramisu choices."

"Pompi has consistently made the best tiramisu in Rome for decades. If you happen to eat lunch or dinner near here, skip dolce and have it here. If you ask someone local to Rome where to get the best Tiramisù, 9 times out of 10 they are going to say Pompi without hesitating."

"Via Marmorata, 41 (Testaccio) Daily 6am–9pmpasticceriabarberini. Insider tip: it is impossible to walk past this historic pasticceria without being enchanted by the artistic display of sweet sins behind its windows, serving locals and VIPs alike since 1925. Their dedicated team of bakers only use natural ingredients, steering clear of preservatives."

"Via Ostiense, 54 (Testaccio) Monday – Saturday 7am – 9.30pm, Sunday 7.30am – 9.30pmAndreottidal1931. Insider tip: founded in 1931, these pastries have obtained recognition as a historic shop of interest. A favourite amongst Rome’s celebrities, pop in for something sweet and you never know who you’ll run into."

"Set atop Palazzo Fendi, where the Italian luxury brand has its flagship store, Zuma is nothing if not chic. The Japanese-inspired bar serves signature cocktails, as well as Italian wines by the glass, plus small nibbles like edamame or crispy calamari. Not only is the bar above the Fendi store, but it is also set in the very heart of Rome's most fashionable district, so the customers tend to look like they may have just stepped off a runway."

"What could be more glamorous that nibbling on a piece of sashimi sitting at a rooftop terrace in the centre of Rome?. At Zuma you can fulfil this dream, the trendiest Japanese restaurant found in cities like Miami, Dubai, New York and Hong Kong has chosen Palazzo Fendi for it’s Italian debut restaurant. Having opened in April 2016, Zuma is furnished with hot, vibrant colours, tohiki ceramic tiles and Thai wooden tables."

"This trendy Japanese restaurant (found in cities like Miami, Dubai, New York and Hong Kong) has chosen Palazzo Fendi for it’s Italian debut restaurant. Having opened in April 2016, Zuma is furnished with hot, vibrant colours, tohiki ceramic tiles and Thai wooden tables. The menu is a mix of cold dishes, salads, dishes cooked on the robata (a type of Japanese grill), sushi and sashimi."

"The trend for fusion cooking certainly isn’t new to Roman retaurants, but Le Asiatique really stands out. Located inside a palazzo from the 700s, the typically Roman aristocratic space is decorated with pieces of Asian art. The restaurant opened in December 2016 and the menu focuses on Japanese dishes (ramen, soba and udon) but also Chinese and Thai food."

"Via San Martino 104, 00015, Monterotondo ItalyChinese, Japanese, Seafood, Sushi, Asian, ThaiLunch, DinnerDelivery, Takeout, Reservations, Outdoor Seating, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service, Free Off-Street Parking, Wine and Beer[email protected]+39 06 906 6392http://www.kotuki.it"

"Delivery, Takeout, Reservations, Outdoor Seating, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service, Free Off-Street Parking, Wine and Beer"

"Located inside the ornate Galleria Esedra, near Rome’s Termini Station, this Sicilian bakery is a go-to for sweets, such as cannoli, cassate and marzipan. Pasticceria Dagnino opened in Palermo in 1896 but has operated a branch in the Eternal City since 1955. The décor hasn’t changed much since; it’s an elegant place with old-world charm."

"If you’re in the mood for cannoli, Pasticceria Dagnino is the place to go. That said, this Italian pastry shop has a wide variety of sweets and pastries to choose from. Additionally, Pasticceria Dagnino has ample outdoor seating, so it is a great place to enjoy a pastry and soak in Rome’s beauty."

"Via dell’arco del Monte, 98 (Campo de’ Fiori) Monday – Tuesday 7.30am–8.30pm, Sunday 8am–8.30pmidolcidinonnavincenza. Insider tip: Sicilian classics from cassata to cannoli, and an abundance of pistacchio and almond will bring you on a blissful journey and transport you to the island of Pirandello, Cucinotta and Montalbano. Must try: cassatina, granita gelsi e pistacchio, cannoli, cassatelle di Agira"

"A newcomer to the Roman dessert scene, ZUM Roma makes excellent tiramisu and other treats in the heart of Rome. The little pastry shop is located near Campo de’ Fiori and stays open late, so it’s a perfect stop during a post-dinner stroll through the center of the city. ZUM stands for Zabaione, Uova and Mascarpone, which are three of the ingredients used to make tiramisu."

"This little takeout dessert shop is trying to take a run at Pompi for best tiramisu in Rome and it is doing pretty well. The name ZUM sounds like something from the far east, but don’t be caught off guard. It stands for Zucchero, Uva & Mascarpone (Sugar, egg, and Mascarpone) which are the three foundational ingredients to great tiramisù"

"This place might be a perfect fit for all those adventurous souls out there. Their tiramisu is made from a completely different perspective, though keeping original recipe. Try ZUM’s tiramisu cookie sandwich and be amazed by the way tiramisu makes everything it is mixed up with perfect!"